A tasting menu that honours what came before, while allowing space for something unexpected.
Simple ingredients, familiar flavours, layered with depth. A meal meant to be lingered over,
paired with wines that speak of the land they come from.
At its heart, Angela is a tribute—to a grandmother’s warmth, to the intimacy of a shared meal, 
to the artistry of handmade pasta. A pastificio in spirit and in practice.
A place to gather, to taste, to remember.

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The menu centres on a seven-course pasta tasting ($89)—a thoughtful progression of antipasti, five handmade pastas, and dolce.

For those seeking something simpler, 
a small à la carte selection is also available.Starting October 1st, 2025, we no longer will be offering the à la carte menu.